Started on a giant batch of banana bread. Made one plain loaf and a whole bunch of muffins that I added chocolate chips too. Polish style potato pancakes for dinner. I smother mine in sour cream, my partner smothers his in sugar. Still so much to do. I had some fond memories of my maternal great grandmother as I fried the cakes in bacon fat. One of my distinct memories of my young life is her collecting bacon grease in a big silver coffee can on the stove top.

Coming up will be posts on Jun, Kombucha, preserving lemons and making pectin. Yay for apple season!

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